Pasta Salad

My dear mother sent me off to school with this in my lunch at least once a week. The marinated veggies mean no dressing necessary. I guess she was lucky to have a kid who loved veggies at a young age and would do ANYTHING for an artichoke!

2 Cups of multi-colored spiral pasta aka Rotini (google to the rescue!)

1/2 Cup grated Carrots

1 jar of Marinated ARTICHOKES

1/2 jar Marinated Mushrooms

Cook the pasta. Rinse in cold water. Toss in veggies and keep in the fridge till your ready to pack your lunchbox.